Caramel Crumble Peach Pie

Caramel Crumble Peach Pie. Very easy to make and of course it is very delicious one.

Ingredients:

For the Crust:

• 1 1/4 cups all-purpose flour
• 2 teaspoon granulated sugar
• 1/4 teaspoon fine salt
• 1/2 cup unsalted butter- cut into small pieces and chilled
• 3–5 tablespoons ice water

For the crumbs:

• ¾ cup flour
• ¼ cup granulated sugar
• ¼ cup packed light-brown sugar
• Dash of salt
• ½ teaspoon cinnamon
• 6 Tablespoon unsalted butter- cut into small pieces and chilled

Filling:

• 1/4 cup salted caramel sauce
• 2.5 pounds peaches- peel and cut into 1/2-inch slices
• 1/4 cup cornstarch
• 1/4 teaspoon cinnamon

For Serving:

• Salted caramel sauce

Read instructions at: www.omgchocolatedesserts.com